I’m really curious what brought this on (I’d wager that she’s talking about “Indian-ish”, though there are other contenders, but it’s been out for a while now — maybe that author’s new book was a trigger?)
(And I’m racking my brain to remember who wrote about the lasagna noodle-as-(dal) dhokli “hack” which I remember reading out to my mother, who couldn’t even – and she loves pasta AND hacks…)
