I’ve admired that Pulitzer boat from afar. Looks mighty refined on the inside too.
Started with two types of chicken soup.
(Spicy shrimp soup with vegetables & chili sauce)
(Freshly made Javanese chicken soup)
Sumpia / Vegetarian Loempi (Little crispy Indonesian spring rolls)
Udang Goreng Kecap
(Fried king prawns with garlic and sweet- spicy soya sauce) and Sambal Goreng Udang (Shrimps in spicy sauce with Peteh beans)
3-GANGEN RIJSTTAFEL (3 Courses)
We all enjoyed it. Even husband!
Do you remember what you ate at Dishoom aside from chilli chicken (yum!) ?
I spy prawns, maybe a chicken kabab, biryani if some sort, and potatoes - with something maybe?
GARLIC NAAN, MURGH MALAI, GUNPOWDER POTATOES, MASALA PRAWNS, the biryani was CHICKEN BERRY BRITANNIA.
Our first two choices in Bruges were “fully booked” tonight. This town is jumpin’!
We walked in to Taj Majal and got a table for two.
Chicken somosa; very good
chicken lasooni tikka
Shrimp vindaloo. Zesty!
It was all very good! One of my favorites on this trip so far.
Tonight we are at
We’ve ordered tagliatelle Putanesca, linguine and penne pasta with Bolognese, and pizza arabiatta. This is our second Italian meal this trip.
I enjoyed my Putanesca. Son enjoyed the pizza.
well you can only have french fries and beer every other meal right?
First night out in Paris, can’t easily pull up the Paris thread and hotel sent us here. It is very busy at 9:30! Glad to find your recommendation.
I’m too slow - was going to recommend you to try Den Amand in Bruges - super-friendly owner. Realised you’re now in my city of dreams, Paris!
Awwww! Sorry i missed that thread! We leave Paris for home tomorrow.
There is always a next time!
Thanks for sharing with us all your wonderful eating experiences thru Europe. Have a good trip home!
what a great trip! thanks for the report!