Deals in e-cookbooks (new additions every other day)

[naf]

Kindle ebooks deals, including Australia, UK, Canada and US.

https://www.eatyourbooks.com/blog/2020/12/19/kindle-cookbook-deals-2

A few nice ones in the US store:

Jubilee: Recipes from Two Centuries of African American Cooking

Flour

The Science of Spice: Understand Flavor Connections and Revolutionize Your Cooking

From a Persian Kitchen: Authentic recipes and fabulous flavours from Iran

Lavash: The bread that launched 1,000 meals, plus salads, stews, and other recipes from Armenia

Smitten Kitchen Every Day

Polpo : A Venetian Cookbook (Of Sorts)

The Cuban Table

[sck]

The Essential NYTimes Cookbook:

https://www.amazon.com/dp/B00OJZS11M

Mark Bittmann’s The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living

https://www.amazon.com/dp/B003L785WO

[naf]

Early Black Friday US eCookbook Kindle deals is here – 4 pages –

Or the list below

FREE ebooks

• It’s a Dickens of a Cookie (Christmas cookie recipes) (free)
• The Italian Cook Book - Maria Gentile (free)
• How to Bake by Dennis Weaver (free)
• Just Desserts (free - 300 plus positive reviews)

---

DEALS

• Everything is Under Control – A Memoir with Recipes
• Appetites – Bourdain
• Love Soup
• YSE Cooking School
• Cool Beans
• The Artisan Kitchen
• Ballymaloe Cookery Course
• James Beard 25th Anniversary
• Kitchen Yarns
• Larousse Patisserie
• Stunning Spreads
• Jerkin It – BBQ
• Jamie Oliver – 5 Ingredients
• Between Harlem & Heaven
• Curate
• Fresh India
• Feast Food of the Islamic World
• Bakewise
• The Pie & Pastry Bible
• Buttermilk & Bourbon
• Project Smoke
• 101 Asian Dishes You Need to Cook Before You Die
• Dinner A Love Story
• Sweet Celebrations
• Eat Something
• Twisted A Cookbook
• Toblerone Cookbook
• Drinking French
• Joy the Baker Cookbook
• The Pastry School
• The Fabulous Baker Brothers
• Two Kitchens – Rachel Roddy
• One: A Cook and Her Cupboard
• The Book of Latin American Cooking
• A Flash in a Pan
• Vegan for Everybody
• Prashad Indian Vegetarian Cooking
• Larousse Patisserie & Baking
• Mary Berry Family Sunday Lunches
• Mary Berry Cook Now Eat Later
• Baking with Mary Berry
• It Starts with Fruit
• Great British Food Revival
• Boozy Baker
• Clodagh’s Suppers
• Donal Skehan – Kitchen Hero (print copies $$$)
• Donal Skehan – Kitchen Hero – Food for Less (print copies $$)
• The Modern Italian Cook
• Simply – Sabrina Ghayour
• Wagamama Way with Noodles
• Annie Bell’s Baking Bible
• Pie Style
• The Mexican Keto Cookbook
• Chilango Burrito Bible
• Southern Vegetarian
• A Cup of Marmalade
• Pangat
• Superfood Slaw
• French Pastry
• Cranks Recipe Book: The Vegetarian Classics
• Riverford Farm Cookbook
• Paul Hollywood Great Breads
• How to Boil an Egg
• Patisserie
• The Everyday Healthy Vegetarian
• Drink Me Now
• A Passion for Baking
• Accidentally Vegan Italian Soups
• Summer Menus from The Fire Island Cookbook
• The Last Course
• Mary Berry’s Christmas Collection
• How to Bake – Nick Malgieri
• On the Hummus Route (a $75.00 book for $9.91) – Book of the Year – Gourmand Awards
• French Laundry/Per Se (brand new book) $9.48 (earn a .95 cent credit)
• Atoosa’s Persian Kitchen
• Mediterranean Instant Pot
• Patisserie Made Simple $4.99 (hard copies almost $70.00)
• Simply Delicious – Darina Allen
• Hamlyn Pasta Sauces
• Bar Tartine
• Glorious Pasta of Italy
• Turkish Delights
• Super Sourdough
• The Irish Farmers Market Cookbook
• Frankie Dettori Italian Family Cookbook
• Savory Baking
• Cooking South of the Clouds
• Mulligan’s Bar Guide
• Simple Sourdough
• Chai, Chaat & Chutney
• Good Things to Eat
• Everyday and Sunday
• Preserves – A Beginner’s Guide
• Cake Angels (Text Only)
• Cooking Without (Text Only)
• The Intolerant Gourmet
• Things Mother Use to Make
• Irish Traditional Cooking – Darina Allen
• Lima
• Mary Berry’s Family Sunday Lunches
• A Handful of Flour
• Les Abats: Recipes Celebrating the Whole Beast
• Hot for Food Vegan
• Classic Chinese Recipes
• Ella’s Kitchen – The Red One
• Ella’s Kitchen: Easy Family Cookbook
• Cook Happy, Cook Healthy
• Mug Cakes
• Little Leon – One Pot
• Peek-a-boo Cakes
• Leon Fast Suppers
• Tru
• The White House Cookbook
• Meat Free Monday Cookbook
• The Complete Vegan Kitchen
• English Teatime Treats
• Caribbean Modern
• Skinny Pasta
• Plantlab – gorgeous book and only $1.99!
• The Deliciously Conscious Cookbook
• Ultimate Instant Pot – 800 Recipes
• Levant
• Yo Sushi
• Busy People’s Fast & Frugal
• The Blue Ribbon Country Cookbook
• Whitney Miller’s New Southern Table
• Louie’s Backyard Cookbook
• Home Chef – Neven Maguire
• Levi Roots’ Reggae Reggae Cookbook
• Tandoori Chicken – Madhur Jaffrey – A Vintage Short
• Baking with Mary Berry
• A Love for Food
• The Essential Bread Cookbook – James Beard
• Kitchen Hero
• Freakin Fabulous Holidays – Clinton Kelly
• Ally’s Kitchen
• Authentic Malay Cooking
• Cooking from your Pantry
• Everyday Bread Baking
• Farmacy Kitchen
• Death by Burrito
• Vegetarian Indian Cooking
• The Nordic Kitchen
• Classic Italian Recipes
• Marmalade
• Liam Charles Second Helpings
• The Borough Market Cookbook
• A selection of Gino D’Acampo Cookbooks
• Gino’s Pasta
• A Cup of Comfort Cookbook
• Jude’s Ice Cream
• Grow & Cook (Diacono)
• The Great British Tuck Shop
• The Middle Eastern Cookbook
• Cooking in the Lowcountry
• The Handmade Loaf

[naf]

More pre-Black Friday e-cookbook Kindle deals!

UK is here

Canada is here

[LindaWhit]

@naf, you are amazing for gathering this list together! Thanks so much!

[naf]

Kindle deals updated 20 March (US)

FREE

• The Italian Cook Book by Maria Gentile (free)
• It’s a Dickens of a Cookie (Christmas cookie recipes) (free)
• How to Bake by Dennis Weaver (free)– 68 positive reviews
• Just Desserts (free) 300 plus positive reviews

Modernist Pizza – on sale for $295.

• Claudia Roden’s Mediterranean – check publisher’s links, many other titles on sale

• Savor

• Cook Once Dinner Fix

• The Pizza Bible

• Mastering Pizza

• My Pizza

• Pepper Thai Cookbook check publisher’s link – many other titles on sale

• In Bibi’s Kitchen

• Dessert Person

• Half Baked Harvest Super Simple

• Bean by Bean

• Chaat

• Good Eatings Holiday Cookies – Chicago Tribune

• Dinner in French

• Fantastic Filled Cupcakes

• Simple Paleo Kitchen

• The Casserole Queens

• Perfect Pasta at Home (newer title)

• Cool Beans

• Crumb

• Momofuku Milk Bar

• The Artisan Kitchen

• Larousse Patisserie

• Jerkin It – BBQ

• Twisted A Cookbook

• Toblerone Cookbook

• Drinking French

• The Pastry School

• Two pages of great UK author titles

• The Fabulous Baker Brothers

• Two Kitchens – Rachel Roddy

• One: A Cook and Her Cupboard

• The Book of Latin American Cooking

• A Flash in a Pan

• Prashad Indian Vegetarian Cooking

• Mary Berry Family Sunday Lunches

• Mary Berry Cook Now Eat Later

• Baking with Mary Berry

• It Starts with Fruit

• Great British Food Revival

• Boozy Baker

• Clodagh’s Suppers

• Donal Skehan – Kitchen Hero

• Donal Skehan – Kitchen Hero – Food for Less (print copies $$)

• The Modern Italian Cook

• Simply – Sabrina Ghayour

• Wagamama Way with Noodles

• Annie Bell’s Baking Bible

• Pie Style

• The Mexican Keto Cookbook

• Chilango Burrito Bible

• Southern Vegetarian

• A Cup of Marmalade

• Pangat

• Superfood Slaw

• French Pastry

• Cranks Recipe Book: The Vegetarian Classics

• Riverford Farm Cookbook

• Paul Hollywood Great Breads

• How to Boil an Egg

• Patisserie

• The Everyday Healthy Vegetarian

• Drink Me Now

• A Passion for Baking

• Accidentally Vegan Italian Soups

• Summer Menus from The Fire Island Cookbook

• The Last Course

• Mary Berry’s Christmas Collection

• How to Bake – Nick Malgieri

• On the Hummus Route (a 75.00 book for 9.91) – Book of the Year – Gourmand Awards

• French Laundry/Per Se (brand new book) $9.48 (earn a .95 cent credit)

• Atoosa’s Persian Kitchen

• Mediterranean Instant Pot

• Patisserie Made Simple 4.99 (hard copies almost 70.00)

• Simply Delicious – Darina Allen

• Hamlyn Pasta Sauces

• Bar Tartine

• Glorious Pasta of Italy

• Turkish Delights

• Super Sourdough

• The Irish Farmers Market Cookbook

• Frankie Dettori Italian Family Cookbook

• Savory Baking

• Cooking South of the Clouds

• Mulligan’s Bar Guide

• Simple Sourdough

• Chai, Chaat & Chutney

• Good Things to Eat

• Everyday and Sunday

• Preserves – A Beginner’s Guide

• Cake Angels (Text Only)

• Cooking Without (Text Only)

• The Intolerant Gourmet

• Things Mother Use to Make

• Irish Traditional Cooking – Darina Allen

• Lima

• Pages of Hamlyn Cookbooks – 200 recipes

• A Handful of Flour

• Les Abats: Recipes Celebrating the Whole Beast

• Hot for Food Vegan

• Classic Chinese Recipes

• Ella’s Kitchen – The Red One

• Ella’s Kitchen: Easy Family Cookbook

• Cook Happy, Cook Healthy

• Mug Cakes

• Little Leon – One Pot

• Peek-a-boo Cakes

• Leon Fast Suppers

• Tru

• The White House Cookbook

• Meat Free Monday Cookbook

• The Complete Vegan Kitchen

• English Teatime Treats

• Caribbean Modern

• Skinny Pasta

• Plantlab – gorgeous book and only 1.99!

• The Deliciously Conscious Cookbook

• Ultimate Instant Pot – 800 Recipes

• Levant

• Yo Sushi

• Busy People’s Fast & Frugal

• The Blue Ribbon Country Cookbook

• Whitney Miller’s New Southern Table

• Louie’s Backyard Cookbook

• Home Chef – Neven Maguire

• Levi Roots’ Reggae Reggae Cookbook

• Tandoori Chicken – Madhur Jaffrey – A Vintage Short

• Baking with Mary Berry

• A Love for Food

• The Essential Bread Cookbook – James Beard

• Freakin Fabulous Holidays – Clinton Kelly

• Ally’s Kitchen

• Authentic Malay Cooking

• Cooking from your Pantry

• Everyday Bread Baking

• Farmacy Kitchen

• Death by Burrito

• Vegetarian Indian Cooking

• The Nordic Kitchen

• Classic Italian Recipes

• Marmalade

• Liam Charles Second Helpings

• The Borough Market Cookbook

• A selection of Gino D’Acampo Cookbooks

• Gino’s Pasta

• A Cup of Comfort Cookbook

• Jude’s Ice Cream

• Grow & Cook (Diacono)

• The Great British Tuck Shop

• The Middle Eastern Cookbook

• Cooking in the Lowcountry from The Old Post Office Restaurant

• The Handmade Loaf

[naf]

Ratio: The Simple Codes Behind the Craft of Everyday Cooking - $1.99

‎Ratio

Amazon.com: Ratio: The Simple Codes Behind the Craft of Everyday Cooking...

[naf]

Slovenian Cuisine: From the Alps to the Adriatic in 20 Ingredients - $1.99

‎Slovenian Cuisine

Slovenian Cuisine: From the Alps to the Adriatic in 20 Ingredients - Kindle...

[jammy]

Downloaded onto the kindle. Thank you!

[naf]

Zahav: A World of Israeli Cooking - $1.99

https://www.amazon.com/dp/B010KMORLU

https://books.apple.com/us/book/zahav/id1602738531

[CaitlinM]

Excellent book.

[CaitlinM]

Sweet (Ottolenghi and Goh) is $2.99 on kindle and iBook.

[naf]

Great! Apple books the promo finished, it seems to me.

Amazon still there:
https://www.amazon.com/Sweet-Desserts-Londons-Ottolenghi-Yotam-ebook/dp/B01NAW3RDM/ref=sr_1_1?crid=1PQASNLYKFVK9&keywords=Sweets&qid=1650215125&s=digital-text&sprefix=sweets%2Cdigital-text%2C205&sr=1-1

[naf]

OOps. The promo is still on for ibooks:

‎Sweet

I’m a wierd case that preserved an US apple account even not living there and without US credit card.

[naf]

Momofuku Milk - $2.99

by Chrstina Tosi

‎Momofuku Milk Bar

https://www.amazon.com/Momofuku-Milk-Bar-Christina-Tosi/dp/0307720497

[Olunia]

All at giveaway pricing and
some are a limited time offer:

Pat’s Mexican Table

Myers + Chang at Home: Recipes from the Beloved Boston Eatery

A Real Southern Cook: In her Savannah Kitchen

Red Rooster

Marcus Off Duty: The Recipes I Cook at Home

The Mission Chinese Food Cookbook

The Nom Wah Cookbook: Recipes and Stories from 100 Years at New York City’s Iconic Dim Sum Restaurant

Tokyo Cult Recipes

Fortune Cookie Chronicles

Maangchi’s Real Korean Cooking

Cook Korean!

The Pasta Friday Cookbook

Tacos, Tortas, and Tamales

Mastering The Art of Southern Cooking

Well Plated

Food 52 A New Way To Dinner

Dreena’s Kind Kitchen

[Olunia]

Limited time deal:

Once Upon a Chef, the Cookbook: 100 Tested, Perfected, and Family-Approved Recipes

[naf]

The deal comes from where?

[Olunia]

Amazon.com dependi on where you live in the USA the book prices for Kindle vary.

[CaitlinM]

The revised edition of David Lebovitz’s Perfecf Scoop is currently $2.99 on Kindle, Nook, and iBooks.