This insane year is finally drawing to a close, so please join me in ringing in this most welcome of new years with a new Cuisine of the Quarter! We will still be eating most of our meals at home this quarter, so I look forward to exploring a new cuisine with you - I received a gorgeous new Magimix for Christmas and I’m not afraid to use it! Please list your nominations in ALL CAPS below. Thanks, HOS!
ETA: I will leave nominations open until Friday morning, with voting to start in 2021!
PLEASE, let’s elect a cuisine that celebrates comfort food. We desperately need a few months of cossetting plates. Wishing everyone a regenerating new year.
I’m voting CHINESE because Lunar New Year is in the first quarter 2021.
And what’s more comforting than a huge plate of dumplings??? 
With a big bowl of hot and sour soup!
A DISH COOKED FROM YOUR FAVORITE MOVIE . WATCH AND COOK from a movie.
Greek
Moroccan
A dish cooked from a film or tv soap opera / telenovela
Why do I get this image from that scene from Indiana Jones.
Oh, 猴脑汤 is a personal fave.
I prefer 猴子睾丸.
It’s supposed to be very 補, good for the winter months.
Are monkey brains (and testicles) legal here?
Scandinavian
in order to make it a contention, in caps, SCANDINAVIAN.
New Scandinavian cooking . With Andreas Vieastad. I’m in
Agree. But thinking maybe a regional cuisine given how wide ranging Chinese cuisine is? I would vote for food of Hunan. But Sichuan would probably be an easier region for everyone, apart from Cantonese food.
Thanks everyone for your nominations! Voting is now open. Winter 2021 (Jan-Mar) Cuisine of the Quarter - VOTING
