I just saw this concept piece. Not that you would use it in a copper pot or a ceramic matcha bowl chawan, but…a stainless steel whisk
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after chasen is dried, ( second picture), when it is in storage, do I store it like picture # 1 so it will last longer?
If you use chosen for whisking, how long does it typically last?
Thanks again
after it is dried, still keep it the same way on the holder until easy to use it?
did you order from koto tea?
I would store it with holder. Position “right” with the below photo.
