What's for lunch (2026)

A hot beef injection while we waited for the roti chicken to be ready at Sam’s.

#IYKYK

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Koraishutir kochuri - Bengali name for fried flatbread with a filling of spiced mashed peas. Piece of homemade green mango pickle on the side. I’m in Kolkata, India.

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Wow! You get around! Work or leisure?

Family stuff.

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Piece of bhetki fish (a white flaky fish with not many bones) prepared as what my mum calls a jhol (gravy) but my mum-in-law would call a jhal (a more concentrated dryish gravy) and an un-decolonised person would call a curry. A torkari (dry curry) of green jackfruit on the metal plate. Half a ripe guava for dessert.

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Potato tomato salad with kolbassa and hbe.

Off to the drugstore shortly to pick up some antibiotics.

I hope the east coasters are surviving the nor’easter.

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Chicken salad with kewpie and salsa macha with morita peppers.

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Miso udon with poached egg

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Four cheese & pepperoni grilled cheese on homemade bread.

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what is the plank across the top of the two burgies?

Cheese crisp

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Dak-galbi following Maangchi’s recipe:

https://www.maangchi.com/recipe/dakgalbi

But without perilla leaves because I forgot to get them, and also no tableside cooking :slight_smile:

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Okonomiyaki

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Puff pastry pizza…

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A grilled cheese pizza sandwich “fingers” for my grandson, with the last bits of my honey wheat loaves. Time to start baking - his mom (my daughter) and dad have used up the half a large loaf I gave them, too.

He also got the fruit shown with my chicken leg and kimchi wrap. But only after he finished the sandwich.

Chicken legs were recently half-price so I got about 10 pounds.



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Endive /arugula salad, red onion, avocado, scallion shreds with smoked salmon. Lemony vinaigrette was the dressing, forgot the capers!

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Smoked ham and Swiss with Duke’s on one side, Roland Dijon on the other, along with a thinly sliced Campari tomato, all between slices of Pepperidge Farms very thin white.

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My favorite weekly salmon and avocado salad, on a bed of little gems and kumatos.

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Filipino spaghetti

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