We went simple tonight with grilled cheese and soup.
For the first time ever, I managed to buy the special sandwich bread the bakery claims to make but is always mysteriously “finished” no matter what time of day I go — but, disappointingly, it was a bit dry for sandwiches. So, toasted sandwiches instead.
Mom requested very little cheese, so I mixed a bit of onion and tomato into her filling, and just a dash of green chutney in lieu of cilantro.
I had plain Amul cheese, sis had that and Zabar’s house ham.
We had a light but filling squash and lentil soup alongside.
