This is the weather we’ve been dealing with today - rain which has not even touched the humidity. Still, the temperature has not risen above 69F.
So, I made Feijoada de Lulas, a take on the Portuguese bean stew that is flavored with chorizo and squid. I wrote it up on the Portuguese Cuisine of the Quarter thread.
We really liked this and are looking forward to the leftovers for tomorrow’s dinner!
