What's For Dinner #95 - the Hot Fun in the Summertime Edition - July 2023

Pan-roasted chicken, potatoes, and rice cooked in the chicken juices and fat for us.

Cannelloni freshly sauced and baked for mom.

I baked a small loaf of bread in the evening, so we had bread and butter on the side too, as well as avocado dressed with sesame oil and rice vinegar. (If you were counting, yes that was three carbs for the chicken eaters. That’s how we roll in this house.)

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