What's For Dinner #89 - the Dawn of a New Year Edition - January 2023





Taco night! Finally.
Delightfully set up with accoutrement and some lovely local cranberry beans as frijoles d’olla (but I put them on some of the tacos too! Last of our stash of TX corn tortillas gifted last christmas. Still wonderful flavor if not a little rough-edged from the freezing.

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