What's for Dinner #76 - the HO "Ho, Ho, Ho" Edition - December 2021

Cooking Discussions Cooking, Cookbooks, Ingredients

naf December 2, 2021, 11:08pm 16

Yeah, the smoked fish liver was good.

A self reminder to buy this again!!

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[French Food] Fish conserves

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H'Mong ethnic minority kids at home in remote Mu Cang Chai, Vietnam studying and watching the kitchen fire at the same time.

Credit: Quang Nguyen Vinh, Pexels