What's For Dinner #75 - the " Thanks and Giving Season" Edition - November 2021

We enjoyed another fabulous dinner at Bistro D’Azur in South Orange, NJ. We enjoyed steak frites with filet mignon, coq au vin, lobster crepes, tuna nicoise, fruit de mer, and the always awesome Spanish chips. It all went great with an excellent Spanish Priorat and Argentinian Malbec.








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