What's For Dinner #54 - The Leap Month Edition - February 2020

Cooking Discussions Cooking, Cookbooks, Ingredients
214

Due to work, our V-day dinner was last night at a Portuguese restaurant Costa Verde (full review on the NJ board).

20200213_201401
20200213_2014013024×4032 2.5 MB

IMG_20200213_224543_678
IMG_20200213_224543_6781080×1080 79.3 KB

IMG_20200213_224543_685
IMG_20200213_224543_6851080×1080 134 KB

IMG_20200213_224543_682
IMG_20200213_224543_6821080×1080 94.5 KB

Surf and Turf

20200213_212309
20200213_2123094032×3024 3.18 MB

Chicken and Shrimp in wine sauce.

13 Likes