From Wegmans? You know I’m a Kimballs ice cream girl in season, but alas that season is about to end.
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Happy Birthday! Wishing you a year full of happiness and delicious meals to boot!
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Thank you very much @LindaWhit , @ChristinaM, and @RedJim for your birthday wishes for Mrs. P, and a very happy and healthy birthday to @ChristinaM! I hope you have something special planned.
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Happy birthday, Mrs P!
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Happy Birthday Mrs. Paryzer.
All our best wishes from Barcelona.
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Happy B day Christina! 
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Enjoy @ChristinaM. They always come and go so quickly…make the most of it.
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well, happy birthday to. you too. Mr. P should take both of you out next year!
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@ChristinaM @paryzer
Haha mr C would be jealous!!
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Yup! I’ve heard a lot about Graeter’s ice cream, and it lives up to their reputation. The vanilla is excellent! It ain’t cheap, however.
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Cashews! 
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Playdate AKA excuse to drink birthday bubbly and eat cake. I laid out some snacky stuff, made quesadillas with leftover homemade tortillas, got a good bottle of sparkling from Wilamette Valley on clearance, and made a chocolate mousse icebox cake with ladyfingers. Delish 
Birthday weekend concluded! Might be some king crab with drawn butter in my future tonight.
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!!! Awesome
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We enjoyed my Aunts recipe for Sunday gravy and spicy Italian sausage along with broccoli rabe, warmed garlic bread and vino. Poached pears for dessert.
Brought the date bread I baked this morning to my Aunts place for her enjoyment this week.
Evening folks 
Rooster
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Sounds fab. What a nephew!
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Had BLSL chicken thighs and cremini mushrooms in the fridge that needed to be used, so chicken fricassee was WFD! I browned the chicken in this morning’s bacon fat (sometimes being too lazy to clean the skillet right away is a good thing), removed it and added the mushrooms and sauteed. Deglazed with a glug of dry sherry, then added half and half and put the chicken back in the pan along with some chopped sage and thyme and a ton of smashed up roasted garlic. Let it reduce a bit, seasoned with cracked pepper and basta. It was really, really good. Shredded Brussels sprouts sauteed in butter with a bit of lemon juice alongside and a Montepulciano to drink.
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Today was a great all around! And the food? :::swoon:::
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Yes, please!
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