What's for Dinner #43 - 03/2019 - the SMarch Edition

Cooking Discussions Cooking, Cookbooks, Ingredients

ChristinaM (Hungry in Asheville, NC (still plenty to offer tourists post Hurricane)) March 4, 2019, 12:39am 55

Georgian chicken braised with pomegranate, seared mushrooms, and a salad with walnut dressing. Good but probably not a repeat.

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What’s For Dinner #42 - 2/2019 - the Hearts & Flowers & Brrrr-Chilly Winter Edition

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Red chilies- A woman frying red chilies in Vembakkottai camp. Red chilies are extensively used in cooking by Tamilians from both Sri Lanka and India.

Credit: EU Civil Protection and Humanitarian Aid, Flickr