Hungry Onion
What's for dinner? #4 - Dec 2015 - The Solstice Countdown Edition
Cooking Discussions
Cooking, Cookbooks, Ingredients
wfd
Harters
(John Hartley - a culinary patriot, cooking and eating in northwest England)
January 1, 2016, 10:59am
382
Time to move on to a new thread, folks.
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Red chilies- A woman frying red chilies in Vembakkottai camp. Red chilies are extensively used in cooking by Tamilians from both Sri Lanka and India.
Credit: EU Civil Protection and Humanitarian Aid, Flickr
