Impromptu chinatown lunch trip with friends ended in shopping for gorgeous fresh veggies. Horrible subway ride back thanks to delays and rerouting… I was tired and hungry and wet when I got back so I steamed some of the snow peas for a snack and had them with leftover takeout japanese dressing - copied from last night’s snow pea salad at a japanese restaurant.
Dinner is more steamed snow pea “salad” with king trumpet mushroom “yakitori” - sliced king oyster mushrooms marinated in tare sauce and pan seared. I love these mushrooms!
