Grilled shrimp, mini bells onions and corn plus tomatoes and avocado over little gem. Creamy dill dressing which I thinned with buttermilk.
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Serious Eats Pan-Roasted Chicken Breasts With Lemon and Rosemary Pan Sauce Recipe…again!
With more peas and rice.
Same picture as last month but I made a new batch with this green seaoning.
I also used “umami salt” my daughter bought me for my birthday!
Posset for dessert!
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Looks amazing!
ETA so many of these do!
Scored live soft shell crabs! Light cornmeal crust, OO, butter, lemon. Asparagus and fava beans, was going to be pasta but it got late. Leftovers will be pasta tomorrow
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Wasn’t pretty, but pretty tasty. A Reels video i saw of a Chinese prep for soft tofu and egg: soft scrambled in the wok, with a sauce of light and dark soy, chicken bouillon powder, oyster sauce, salt, corn starch and water. BF did the cooking. We both liked it, but it needed a little something (besides a makeover), so I added chili crunch at the table.
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Purty! and those shrimps look mighty fine.
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Chile and Tangerine Braised Lentils with Wiener Wuerstchen from “Full of Flavor” by Maria Elia - puy lentils are cooked with onions, carrots, celery, serrano chili and garlic in a mixture of vegetable broth and fresh tangerine juice. Once cooked, finished with more tangerine juice and zest, parsley and sour cream. Served with some wiener wuerstchen
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Thank you, they were colossals and very good.
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That salad is glorious to behold.
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Linguini, hot Italian sausage, feta, chopped green olives, Mutti tomato basil sauce w/extra garlic and Calabrian chilies.
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Gorgeous
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Cloudy.
Then misty-rainy.
Then rainy.
Then downpoury.
Then kinda-sorta rainy.
Then just sprinkly.
Then evening sunny.
Hello, New England. 
Regardless of it being June, I was craving a meat loaf. Soooo…it was WWFD.
Roasted Garlic Meatloaf (3/4 lb ground beef and 1/2 lb. ground pork) with 1.5 Tbsp of roasted garlic, and grated onions each, an egg, Panko crumbs, dried Italian herbs and extra dried parsley, s/p, and a glaze of 1/2 cup ketchup, 1/2 Tbsp of the roasted garlic, 1 Tbsp of hoisin, and some balsamic vinegar, Worcestershire sauce, honey, and sriracha.
Creamy mashed sour cream potatoes with a mini butter pond and a sprinkle of fresh chives, and carrots, peas, and corn (the latter from last season).
There was wine.
And an after-rain pic of the chives on my deck railing.
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Same weather pattern in Philadelphia today! Meatloaf sounds great!
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Grilled habanero jack and Munster cheese sandwich with tomato soup. I had a hot dog at a brewery earlier.
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Those creamy sour cream mashed potatoes with chives and butter pond look dreamy!!!
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Last night’s dinner (no photo) was a repeat of the lamb and spinach gozlame.
Tonight was a repeat of the peri peri chicken tacos, with peppery ranch, homemade refries, and pico de gallo.
Lettces and scallions from the garden.
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Crispy Gnocchi With Sausage and Broccoli Recipe. Spinach salad with red onion, radishes, mushrooms, ranch dressing.
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Yesterday’s haze thinned out enough I was able to venture out this afternoon to visit two buildings as part of our annual Doors Open Ottawa. The first building I visited was a naturopathic cancer treatment centre and the second building is a new mosque downtown. The mosque is in a deconsecrated church so the stained glass windows and organ are intact and prayer rugs on the floor. The ladies from the mosque had a bake table set up so I bought some sping rolls and a mango cheesecake to have as part of my dinner tonight and a lemon poppyseed muffin for breakfast tomorrow. I was hoping to visit a photography school just west of the downtown core but two busses never showed up and they were being detoured all over the place so when I got to my destination the school was closed already 
But Chinatown is just up the street so I picked up some Thai chilis at the Chinese grocer then ran across the street to the Persian grocer for some labneh and hummus for breakfasts and lunches this week. On to dinner:
Two egg rolls to start. Thick wrapper and not much filling but the spice combination was nice.
Chana masala with a little spinach thrown in:
Mango cheesecake for dessert. It was very nice.
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