What's for Brunch? (2025)

[Phoenikia]

A vegetarian take on Tiroler Gröstl.

Favorite potato recipes

I like trying all the versions. There are many versions. None of the versions I’ve tried in Spain, over 2 3 week trips where I ordered it a lot, have looked the same. It’s open to interpretation. I also like Gröstl.

Famous Street Dishes For Winters

Roasted chestnuts. Hot mulled cider. In the Alps, not on the street , but outside, at ski resorts: Tiroler Gröstl (fried onions,potatoes and bacon, with a fried egg on top) Bratwurst Schnitzel on a bun Käsespätzle Bombardino (avocat cocktail with cream on top) Mulled wine Jägertee Obstler /fruit schnapps shots In Toronto (these are year-round, but available all winter, when many other carts or food trucks aren’t out selling food): Hot dogs Polish sausage Italian sausage Freshly cu…

What's for breakfast (aka what's going to happen exciting today)?

Have you made Gröstl? I really enjoyed it on my last visit to Tirol. Basically Austrian meat and potato hash topped with a usually crispy fried egg. I tried at least 3 versions on my last weeklong visit to Tirol. meat-free mushroom gröstl