What's Cooking? (New Jersey)

[paryzer (Eli Paryzer)]

What's For Dinner #74 - The Long "Fall Into Darkness, Warmth & Comfort" Edition - October 2021

Mrs. P made a delicious kabocha squash stuffed with shrimp and butternut squash puree. We started off with homemade guacamole and chips. It all went great with an outstanding ridiculously inexpensive Rutherford Napa cabernet that was on sale at Bottle King. I highly recommend it. Also a gratuitous picture of Bulgari [image] [image] [image] [image] [image] [image] [image]