What's Cooking? (New Jersey)

[paryzer (Eli Paryzer)]

Mrs. P made a summer version of her famous pan seared boneless quail breast salad. Details and pictures in the main WFD link below.

What's for Dinner #59 - the Summertime Covid Blues Edition - July 2020

Mrs. P made a summer version of her famous pan seared boneless quail breast salad with arugula, sugar snap and snow peas, sautéed red onions, and a ton of fresh fruit including kiwi, mango, strawberry, blueberry, grapes, watermelon, honeydew, cantaloupe, among other ingredients. It was topped with a reduced balsamic syrup and fresh shaved parmigiano reggiano. We had a refreshing cocktail with vermouth, seltzer, fresh mint and fruit. [image] [image] [image] [image] [image] [image] [image] …