What Did You Drink Today (non-wine) #2?

strawberry tea with lavender

I have a one ball rubberized ice ball maker which I use to keep a few ice balls ready for the few times I use ice. I’m usually drinking neat. They look very similar to your ice balls.

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I prefer the term spheres. :joy:

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:flushed::joy::rofl:

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A “Michaelangelo” from the recently re-opened Trick Dog in San Francisco.

Don Q rum, Amontillado sherry, pandan, coconut dulce de leche, & lime. Tropical tasting, refreshing, with a bit of a Southeast Asian flavor from the coconut and pandan.

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Very different products. Makers is a wheated bourbon and the 1792 is a high rye bourbon.

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It depends on the 1792. Their single, small, and high rye are high rye bourbons but their sweet wheat and full proof aren’t.

Double Mai Tai, just like the pilgrims had on Thanksgiving eve.

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Between the Sheets. Brandy, white rum, Cointreau, lemon juice and dash of simple syrup.
Picked up a couple coup glasses at an estate sale today so wanted to break them in.

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Making noodles. Phongdien Town, Cantho City, Southern Vietnam.
Credit: CiaoHo