Greetings, people.
Week Two of our month of No Meal Plan, combined with a No Shop Week.
Actuals for two adults in the PNW.
FRI: Bean, veggie and (leftover) ham soup.
SAT: Grilled turkey and Swiss on bakery sourdough. Greens with apples, walnuts and cider vinaigrette.
SUN: A repeat of sandwich and salad, this time with oven-roasted sweet potato fries. I added a fancy blue cheese to the salad – good call.
MON: Chicken soup (ref. canned chicken thread).
TUE: More grilled sandwiches, salad and sweet potatoes. Seriously, this is such a good combo.
WED: Serious Eats pan pizza, with extra for leftovers.
THUR: Called down to The Big City on family matters. We will be eating dinner out at the iconic bar & grill in our old neighborhood. I plan on having the salmon Caesar; he’ll no doubt have a burger.
