YAY: Turkey Pot Pie (seasonal, I assume). Good turkey & stuffing flavor, nice crispy puff pastry top (no bottom crust), and best of all: NO PEAS.
Not a new item, but YAY: Brioche Buns. My 3rd favorite hamburger buns, after 1) my wife’s and 2) Acme’s. We made lulaburgers Saturday night and then Sunday I sliced up one of the leftover buns and made very yummy, light & crispy croutons—450 degree oven, 5 minutes, brushed with olive oil and sprinkled with
YAY: Onion Salt, which has become one of my go-to seasonings. It has garlic & shallot as well as onion, so it’s not like the one-note onion salt some of us grew up on back in the '70s. Very useful in things like salad dressing.