Thanksgiving 2024

[Saregama]

How far along are you in the steeping / aging process?

There’s a limoncello thread if you want to share your process & results.

Alcohol limoncello

@Sunshine842 Circling back on this to thank you again for the links. I made limoncello twice as it turns out, and orangecello once when there were lots of oranges to zest. I used the sous vide setup, but didn’t like the flavor enough even after “cooking” much longer that way than recipes suggest. So I ended up zesting more fruit and steeping further, which helped. Of course I didn’t actually need to do that, because they’ve now been aging in the cupboard for several months anyway I fin…