I went there one time and it’s not bad. It’s like going to a relatives house that cooks with old el paso taco kits. Dude it up with some sour cream, hot sauce, salasa, lettuce, jalapenos and bada-bing…you have a gringo taco that isn’t half bad. I remember their habanero salsa had some actual heat, unlike this “ghost pepper” marketing crap. I guess if it was better I would have been back, but I can see why it is still open when that shopping center has a super high turn-over rate.