Recent Cookbook Aquisitions

[Saregama]

I have a copy of TFL cookbook that I purchased as a memento after my meal there, but have never cooked from it.

Bouchon and Ad Hoc have more usable recipes.

There’s a Thomas Keller thread if you want to peruse, or add what you make.

August-September 2023 COTM - THOMAS KELLER MONTH

It’s August, and it’s THOMAS KELLER MONTH here on COTM. All Thomas Keller cookbooks are in play. This includes The French Laundry Cookbook (1999), Bouchon (2004), Under Pressure: Cooking Sous Vide (2008), Ad Hoc at Home (2009), Bouchon Bakery (2012), and The French Laundry, Per Se (2020). There are some other books out there that are compilations, but I think that covers the original titles. [image] To report on a dish, please start with the name of the recipe in ALL CAPS. Since we have more …