Nova Scotia / Montreal 2025.

I flew into Montreal on my way to Nova Scotia via Via Rail, but I figured I had to spend at least 2 days in Montreal before I hopped on the train. And yet again, I realized too late that I had scheduled too little time for a great destination.
Get the bad stuff out of the way first. Who ever worked up the Uber pickup plan for the airport needs to work out their sadism on their own time. LOL! Horrible layout that means that the Uber drivers can only stage 3 or 4 cars at most, which means that the drivers wait over an hour and a half to pick up passengers and the passengers wait in two lines for 45 minutes to an hour.
But I eventually got to the Omni Mont Royal and immediately set off in 85 degree heat to find the nearest food of any sort. Ended up in a fast food/Lebanese place called Boustan where I ordered a mixed bowl of beef/chicken and hummus. Not great but quick.

The next morning I walked up to Beauty’s and had the Beauty’s Special, Lox, cream cheese, tomatoes and onion on a Montreal bagel. Very tasty. Tough to keep it in one piece to eat, but delicious. Waitress was very cool.

Walked up Mont Royal to see the vista of Montreal. Great walking paths even though they were crowded.

Fell out hard after all the walking but slept well. Next day I descended into a business building to find an open cafe (Dejeunette) near the Omni. Definitely just a diner type place but the cashier was very nice and whipped up a delicious cappuccino while his colleague prepared home fried potatoes, two nicely jammy eggs, toast and two types of rather poor meats. So close. The bacon was ok, so there is that.

Then I sat and soaked in the ambiance of Notre Dame Cathedral for a time. Love that place!

Walked about on Saint Paul for a time.

Did not see anything that spoke to me so I walked almost 2 miles over St. Paul and up Saint Laurent to Schwartz’s, despite warnings that it was a bit of a touristy place. Which it was, but the smoked meat was rather good, the half sour pickle was ok and the cold Coke in the mini bottle was the perfect companion. Older Jewish gent sat next to me for a minute and asked me what I thought of the smoked meat, but did not allow me to answer until AFTER he told me how average it was compared to what it was when he used to eat there as a young man. Somehow I thought it might be the owner so I defended the meal, mildly. LOL!

Street mural south of Schwartz’s i like.

Fell out hard again, Montreal, hot humid weather and a lot of walking make me a tired man. Next morning it was hot again, so I decided to hide in the Beaux Arts Museum instead of going to the market. Rather good collection, took the tour about Berthe Weill, the first female art dealer in Paris and champion of many of the early Impressionists. Good time, great art.

I also toured the Glass Exhibit. He is an interesting guy, and his artwork is quirky, but it brings me back to the question of what is art? Because despite the raw intensity of his early ink on paper work, his later work seems more forced and less artistic. Or maybe I am just missing the point, which is very real possibility.

I found a pub halfway to the Central Train Station, Winny’s, and had a pretty good salad and a fair house lasagna. Not memorable but the waitress and host were both great and the atmosphere was comfortable.
I wish i had scheduled more time here. I did not even begin to scrape the surface.

Which brings me to my most unsurprising thing I re-discovered about visiting Canada. The place may be beautiful but the people are the best part. To a person, except for the owner of Schwartz’s (maybe?) everyone has been very kind and fairly outgoing. Easy traveling indeed!

Then I boarded the Via Rail train for Halifax and stowed my bag in my little night train compartment. Having my own room on wheels with a window on the world is my favorite way to travel.

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Great report - thanks! Looking forward to reading about the rest of your trip.

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Nice, but you definitely need more time in Montreal to explore and eat all the delicious foods. I usually do a mid week “weekend “ Tuesday to Friday, and find that it’s the bare minimum to get to where I want to eat.

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I avoid airport Uber there because of this – the airport bus gets you downtown very efficiently (and with wifi), Uber is much easier from there.

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Yay! You’re on the road again!!

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I find Uber from most airports is a PITA, bus, train or taxi only for me.

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Via Rail is a beautiful way to cross Canada, but their food is only so-so. My salmon cakes were ok but no better.

But that evening we arrived in Halifax a few hours late and I was off to the Lord Nelson on foot to get a feel for the place. And it was heaving! Saturday night is jamming in Halifax! People were everywhere and a good time was had by all. Lord Nelson is a bit old fashioned in a good sort of way. The next morning I was off to Black Sheep for Fish Cakes but was denied! Out of stock! In Halifax? So I compromised on Smoked Trout Benedict with a side of Smoked Meat Pastrami. Trout was good, but the pastrami was a delight! Smokey, slightly sweet, just delicious!!!

Then I went down the street and toured HMCS Sackville, the last surviving Flower Class corvette from WWII. It was recently scanned and used in Tom Hank’s movie, Greyhound. Beautiful ship and a great ship to wander!

Then it was up the hill to Durty Nelly’s for a Guinness and a cup of seafood chowder that was just delicious! The bartenders were friendly and actually seemed interested in their patrons.

Then it was off to the Maritime Museum where I failed miserably at taking photos but it was a fun stop. Excellent history of the Titanic disaster and Halifax’s role afterward.
I grabbed a Banh Mi at Indochine since it was on the Best Of article and was a bit disappointed. The meatballs were more “Swedish” than Vietnamese and it was a bit on the sweet side.

Quick walk through the garden before going home. Two model ships floating about in the large pond, one Titanic and one Sackville. Both appropriate for Halifax and its history.

The next day I saw USS New York steaming out of harbor without its ensign flying (foreign port?) so I spent 10 minutes trying to find a Canadian ship sporting a 21 on its bow. My neighbors on the pier finally clued me in. They were New Yorkers and pretty proud to see their ship here. I was on Memorial Bridge in DC on 9/11 so anything related to that day brings a tear to my eye. They put steel taken from the World Trade Center into the USS New York so it is a tangible link to that terrible day.

Then I took the ferry to Dartmouth for just $3CAN return! Woohoo! Grabbed a fish and chips and a coke, went out to the beer garden and the bar tender was just setting up so I traded my coke for a very good IPA. Excellent fish and chips, nearly as good as the one I got at Shoal in Winchester England and that it pretty darned good. I failed to ask for mush peas. I may have to return for the peas. And the fish. And the IPA.

My bartender recommended Humble Pie up the hill for their Chicken Cranberry & Brie pie, so I walked about a bit and went by. And it was outstanding! I am getting tired of using the exclamation mark, but it was. A rich mushroomy cheesy treat and I got to eat it at a picnic table on the water, with the fog slipping between the buildings across the way.

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Greatly enjoy your travelogues. You really get around!

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So cool! I should get out there one day since I’m not that far away, looks beautiful.

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I usually stay at that Omni!

There is a surprisingly good Middle Eastern full service restaurant on the main floor of the Best Western across the street.

Boustan is a small chain. You tried a place many locals like for a quick meal.

I really like Café Ferreira for Portuguese seafood, on Peel, maybe 3 blocks from that Omni.

I’m glad you did breakfast at Beauty’s and Dejeunette.

The Omni breakfast is not very good, despite being served inside a nice hotel.

The Sofitel and Ritz Carlton have nicer hotel breakfast options (for a posh hotel breakfast!).

I took the same route to Halifax in 2012. I used to visit Montreal 3 times a year, so I only spent one night in Montreal. I stayed at the Omni on that trip, and had breakfast at Maison Boulud inside the Ritz Carlton.

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I love the fish and chips out east.

Try a Halifax donair while you’re in Halifax. It’ll be pressed gyro meat like you find in the States, not freshly stacked donair meat. It’s fast food/ junk food / drunk food.

Are you visiting other parts of Nova Scotia?

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After reading your post i immediately walked through the Public Garden and over to Tony’s on Robie. Well worth the walk on a beautiful day!
It was like a slightly sweet but very tasty gyro. Which i guess it is…
I did not lick the last bits off the wrapper, but i was considering it.

The ducks are pretty bold.

I did not feed her but i think it was expected.

I am off for Isle Madame and the Groundswell Pub and Inn this afternoon.

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Well done! I attended a conference in Halifax 14 years ago, and the caterers had mini Halifax Donairs wrapped just like that, and little paper cones with a small piece of fish and a few chips as party food. Good times.

I hope you can hear some live music somewhere tonight. Halifax has a really great music scene, traditional Celtic east coast stuff, rock, and punk, and other stuff . My cousin was in a local Halifax punk band for a while.

While Sloan is based in Toronto now, they started in Halifax.

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Is that the infamous donair? I never had one myself, but a Canuck friend told me about it 30 years ago (I was confused by her Frenchified pronunciation of what I knew only as döner).

I don’t think I would like the sweet element, TBH, but other than that it looks good.

I really enjoyed it as well when I ate there.

I once had lunch at the Omni; it was something with pasta, and it was disgusting!

Ever been on a boat ride at night in Halifax? I did that one year in June, and it was bloody cold! I stayed below deck shivering while the crazies (the others on the boat) were drinking beer on the deck. Beer was the only drink available; no coffee, no liquor.

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It is a Haligonian, Nova Scotian, and English Canadian pronunciation. Not French. Rhymes with Corvair.

Invented by a Greek immigrant.
Peter Gamoulakos, in Bedford, NS.

Peter Gamaloukos founded King of Donair.

Toronto now has halal Halifax donair, at Cosmic Pizza and Donair, located near College and Spadina (a few blocks from Chinatown and Kensington Market)

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Thanks @ZivBnd ! I’m now seriously considering a week(or more) in Halifax next year. I’ve never been to the east coast, and with airline/hotel prices and a strong Euro, making a trip across the pond crazy expensive, spending my $$$ in Canada makes way more sense. A Flight from YYZ to Halifax is only 2+ hours, and with my points a return ticket will only be around $150 CAD, and I might bundle it with a hotel. I’m getting excited to research this! :smiley:

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Rent that Mustang to drive the Cabot Trail on Cape Breton. Unbelievably beautiful.

I stayed at a B & B at Pleasant Bay, and dined at the Rusty Anchor.
https://therustyanchorrestaurant.com/

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I’ve done the Cabot trail by motorcycle, and I have to concur that it’s a beautiful drive.

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I think our rental was a Chrysler 300. LOL.

Pete likes Mustangs.

It would be a great ride on a motorcycle.

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