[Montclair, NJ] Osteria Giotto

[paryzer (Eli Paryzer)]

We did takeout from La Rocca Osteria which is a rebirth of Osteria Giotto.
Below is a link to the details and pictures.

What's for Dinner #55: The March Forward Into Spring Edition - March 2020

We did takeout from La Rocca Osteria in Montclair. This place is a rebirth of the original beloved Osteria Giotto. We enjoyed branzino with sun dried tomatoes, fennel, white balsamic fennel and Spring vegetables; rack of lamb with herb bread crumbs, garlic, rosemary, roasted potatoes and Spring vegetables; olive crusted tuna with avocado, tomato, and red onion; beef carpaccio with white mushrooms, shaved parmesan, and celery. It all went great with a 2013 R&B Malbec. [image] [image] [image] […