Ketchups and Mustards and any other condiments you love

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Yes; they live between here and there, and her mother makes it for her to bring when they come here.

Here’s a thread from a few years ago.

Pomegranate Molasses - what do you do with it?

“My kids” just arrived from Turkey with this “acuka” . No pomegranate molasses but much in common with Muhammara. [PXL_20210408_040316314] "The original version of acuka is said to be from Syria and there are also variations such as muhummara in the Middle-East and adjik or adjika in Georgia and Russia. Some versions are spicy, some versions are not, some contain tomato as a main ingredients, others have a focus more the red pepper ingredient. The key to success in making it is to get a r…