Grilling weather is year-round, even in harsher climates. They are heavenly grilled. I also incorporate them into baklava. Figs, honey and nuts are chums.
I made this salad using fresh figs and now I’m making a dbl batch. My Aunt’s fig tree produced hundreds, but late to ripen so now my family is in fig freezing mode.
Clipped from the California fig website.
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With pancakes, either with the batter like lemon ricotta and figs, or over it, figs, pistachios, butter and a little simple syrup.
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That sounds so incredible, either way.
I baked sliced tiger figs from Costco with blackberries and topped with a sheet of puff pastry. Made an incredible jammy fruit compote under a crisp shell and with vanilla ice cream gobbled up so fast by company I didn’t photo it. Super.
A def redo while figs are in.
What do you cook or do with green figs besides jam? My mom has a giant green fig tree that has taken over a lot of the yard…started from composing a Fig Newton.
