Marie Calendar’s or Amy’s ? I recently tasted some pizza and some curry from Amy’s and that’s not something I want to repeat. And many years ago as postdocs we didn’t have time to cook and had Marie Calendar frozen dinner from time to time and they were all awful
For me . I tried to make bread on Christmas eve . Just for myself. I learned im horrible at it . Will i try to make it again. Absolutely. I think i pulled it out of the oven at 3 in the morning. All the rise and punch down , kneading time. I could have used it as paving tiles .
I’m either lucky or picky with my frozen food purchases because there are very few I would classify as garbage.
However at the bottom of my list are almost all Trader Joe’s Chinese frozen entrees, which are uniformly sickly sweet. (They have a devoted following, nonetheless, which just goes to show there are lots of different palates and opinions out there and on here too.)
Agree. Do you think it’s because those dishes typically are prepared in smaller batches and don’t meet the description of processed foods—that is, without preservatives and with the quality of ingredients we’d use at home?