Actually, Chef Billy is very good.
Thai Pepper is still alive and kicking; this is just making use of the street level bar which obviously wasn’t getting much use lately.
the Korean and Japanese style chicken is a welcome addition and something new.
Ghost King Thai $17 box meal at a Ghost Kitchen in Boston.JONATHAN WIGGS/GLOBE STAFF
GHOST KING THAI
It launched cheekily, mysteriously. I first spotted it earlier this month on the Instagram account of Jamie Bissonnette, chef and co-owner with Ken Oringer of Toro and other spots around town. A brown cardboard box with a sticker affixed: two fire-breathing tigers, tails linked, surrounding groovy bright pink letters that said “ghost king.” Beside it was some extremely appealing fried chicken with sticky rice, green papaya salad, shrimp chips, and a little tub of dipping sauce. I didn’t need to taste it to tell that the craggy chicken, glistening with chile jam and smattered with fried garlic, was spicy as heck.
Of course, I wanted to taste it. I wanted to taste it as soon as possible. What was this Ghost King Thai that Bissonnette and — hmm — Oringer too were posting about? The website I was directed to was overstimulatingly bright and flashy. The food was available for delivery or pickup at a suspiciously familiar South End address. And I could get an order that very night: One $17 boxed meal coming right up.
The extra-crispy chicken was as good as it looked. It was not mild. I texted a friend: “Can eyeballs sweat? I think my eyeballs are sweating.” I crunched shrimp chips. I drank an ice cold Singha beer I’d added to my order. I was full, but I ate a few more chile-slathered bites just to feel something. A little mystery, a little endorphin rush, and leftover fried chicken for breakfast: What’s not to like?
Ghost King Thai, 1704 Washington St., South End, Boston, 617-536-4300,www.ghostkingthai.com. Boxed meal $17; buckets of chicken $15-$60; sides $3.95-$4.75.
Monmouth county NJ HOs, relax, it’s finally here! That’s right, several local KFC locations now have the new spicy chicken sandwich! Let the rejoicing commence!
For whatever reason my daughter wanted Burger King yesterday so I ordered the bbq chicken sandwich. (Pretty much because of this chicken sandwich thread) So all I can say is by halfway through I really had buyers remorse and threw away the last 25% of the sandwich. Also as a side note their french fries really sucked too, don’t remember them being this bad, did they change?
What about fish sandwiches from the fast food places? Saw a tv commercial today that compared a filet-o-fish with arby’s fish sandwich - for that once-a year-craving for a fast food fish sandwich, where should it come from?
I’m not a big fish/seafood person myself so my only fast food fish experience has been the filet o fish at McDonald’s. So as they say you gotta go with what ya’ know!
It looks like Wendy’s discontinued the Spicy Bacon Jalapeño Chicken sandwich & replaced it with the Spicy Jalapeño Popper Sandwich. I tried it twice & was very disappointed. Too much cheese sauce! To add insult to injury, no napkins were put in my bag at the drive-thru.
So the other day, Justin brought back two of the new spicy chicken sandwiches from McDonald’s for us to try. I looked at them like, “What the hell are we doing with those?” since I’m not really a fast food fan at all. But let me say this: I know they have revamped their chicken sandwiches to get in on the “Fried Chicken Wars” (Chick Fil-A, Popeye’s, etc). I don’t know what this sandwich was like previously, but it was damn good! The chicken was so large it hung out all sides of the bun. It was actual chicken, not a processed patty. The bun was decent, there was plenty of sauce, and said sauce actually had a spicy kick to it. I wouldn’t rush back to have another, but I was impressed.