Easter & Passover 2025

[mts]

Here’s a pic of the deviled eggs I made for our Easter celebration. I forgot to bring hem out before the meal, so we had them afterwards.

Simple egg yolk filling with a variety of toppings: dill, chives, smoky paprika and tajin. Well liked.

[linguafood (Natascha)]

Sounds delish! You should share them here, too

Or here.