I’ve never thought of using curry powder! Thanks
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I just recently used some dried and ground ancho chilies in a chili meat sauce
Still better than store bought
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Making chili and chile blends for gifting again. Unfortunately i didn’t label, but there seem to be about three dried peppers with just the right amount of fruit, sweet, tart, and heat.
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Beautiful & I always love to see your chile projects, from on the vine to end result!
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