The chiafullo burger in navesink is top notch. I am not sure about Belford but it should be the same. It’s big and when you get bacon they really load it up. I’ve only had it once and got gorgonzola and bacon. Definitely eat it there so the steak fries don’t turn to steamed crap. I counldnt even finish mine. Your results may differ but it is definitely worth a shot. If it is half as good as the one I had, you will enjoy it. They have some nice buns too.
Next time I’m going American cheese and bacon. I’m bringing a bottle of a1. I like steak fries with a1 and I got a boatload of fries.
They will cook it rare too. Bobby said they get meat daily and grind it on the premises.
I’m not really a heavy veggie guy so mine was meat, cheese and bacon but I’m sure you can get L T and O
Ps…yes there are bass and blues around but you need to know where to go. The water is still very warm. We got a big fluke the other night on a plug. I’ve seen some weird stuff this year. Two more weeks and things will start to open up after the Temps drop a bit