https://www.beyondsustenance.com/site/2012/12/scottish-bakery-treats-fern-cakes/
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Roberta Hall McCarron’s Cullen Skink via @ElsieDee
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Irn Bru? Don’t you mean Wreck the Hoose Juice?
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It’s a Coo on a Bru.
I don’t love Irn Bru, which tastes like Cream Soda to me. I like Coos.
I barely drink, so I probably won’t ever try Wreck the Hoose Juice.
I love Hairy Coos.
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Coos are great. They can set their phasers to malky.
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