If there’s good thai to be had beyond the ‘everywhere basics’ (pad thai, drunken noodle, green/red/yellow/massaman curry, satay and springrolls, and, maybe, larb.) I have yet to find it. But I got spoiled living in SoCal for a number of years, and got accustomed to places like Sapp, and Luv2Eat, where pad thai was the clearly the least interesting thing on the menu.
Please, by all means, share! I’d kill for a place that did a decent dry noodle special.
fwiw I just posted a bit on a new bakery in town, and I’m going to copy a few of my FTC posts over here as well. FTC is a lovely place but they’re VERY SoCal oriented. Maybe putting things here will be of a little more use to the wider food community.
