What's For Dinner #86 - the Apples, & Cider, & DONUTS, Oh MY! Edition - October 2022

We enjoyed another outstanding dinner with some friends at La Lupa including the best crispy, juicy fried chicken with hot honey; scallops; delicata squash; fried artichokes with speck; octopus; tortellini with squash; chitarra with uni and crab; Roman gnocchi; baked chocolate chip cookie with chocolate gelato for dessert. It all went great with some excellent Malbec and Shiraz (not pictured).










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