We enjoyed another excellent dinner at The Farmer’s Daughter in Newton, NJ, including tomato goat cheese tartlet; filet mignon with horse radish blue cheese crumb, and an excellent zucchini corn cake; St. Louis ribs with mac n cheese, and hush puppies; lobster deviled eggs, and broiled oysters with cognac butter and gruyere cheese. It all went great with an excellent 2008 Shiraz and 2005 Syrah.
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