Took advantage of a cool evening to make baked zucchini in tomato sauce, finished with fresh mozzarella. Garlic bread made with scapes as the side.
One of our favorite ways to use a lot of zucchini!
Took advantage of a cool evening to make baked zucchini in tomato sauce, finished with fresh mozzarella. Garlic bread made with scapes as the side.
One of our favorite ways to use a lot of zucchini!
