What's For Dinner #82 - June 2022 - the Scary Campfire Stories and Sticky S'Mores Month

[paryzer (Eli Paryzer)]

Drew's Bayshore Bistro..............Keyport, NJ

We enjoyed another awesome dinner at Drew’s including blackened mahi mahi with fried green tomato and chorizo hash; soft shell crabs; strawberry bruschetta; stuffies with chorizo; spicy BBQ shrimp; and crawfish sticky buns. It all went great with an excellent Cabernet and Chateauneuf Du Pape. [image] [image] [image] [image] [image] [image] [image] [image] [image]