What's For Dinner #79 - the Carly Simon "An-ti-ci-pay-yay-shun" Edition - March 2022

Taco Monday - we had leftover rib eye (gasp) from dinner out on Friday (I had the steak, BF had a burger, and it was a huge steak) so BF made little carne asada tacos out of it. I didn’t want any big sides, just a simple, taqueria-style dinner. He did gild the lily a bit with a small quesadilla, too.

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