What's For Dinner #79 - the Carly Simon "An-ti-ci-pay-yay-shun" Edition - March 2022

Last night we had the whimsically titled Crispy Salmon with Bedazzle Rice from Molly Baz’s website (behind a paywall). The rice has currants, scallions, garlic, dill, walnuts, and caramelized lemons. We made a half recipe for 2 diners and liked it a lot.

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