What's for Dinner #51 - the It's Dark Outside! Edition - November 2019

Cooking Discussions Cooking, Cookbooks, Ingredients

paryzer (Eli Paryzer) November 20, 2019, 1:00am 509

Mrs. P made Asian inspired braised rabbit tostados with hoisin sauce and the PSTO ingredients

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What's Cooking? (New Jersey)

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Red chilies- A woman frying red chilies in Vembakkottai camp. Red chilies are extensively used in cooking by Tamilians from both Sri Lanka and India.

Credit: EU Civil Protection and Humanitarian Aid, Flickr