BF back in the kitchen tonight, after many moons. TJ’s pork belly, glazed with some of the pork drippings, dry sherry, apple juice, and a bit of orange marmalade - very good, but he also oddly put the glaze on the mashed potatoes which didn’t quite work, though underneath they were buttery deliciousness. (Although, he does not adhere to the rule of TPSTOB. sigh) He did his favorite thing - fridge clean-out: marinated and roasted old endive and cabbage leaves - so good, almost the best thing on the plate - and a salad of zucchini, romaine hearts, old basil and lemon zest.
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