What's for Dinner #47 - the Halfway Through The Year Edition - July 2019

We’re going into town for dinner tonight. Probably the most edgy food in the metro area. They lack hospitality however, so we may get pissed off with them at some point. There’s very much an attitude of “this is how we do things. if you don’t like it, fuck off and don’t come back”. But, man, the food is exciting. Last time - [Stockport] Where The Light Gets In

Tomorrow night, dinner is a summer time treat for us and an idea we brought back from a trip to NYC some years back. “Italian” sausages with onions and peppers (I’ve got red, orange and yellow) on bread rolls. I remember it was the San Gennaro festival and I first ate this, desperately trying to shelter from the rain which was absolutely pissing down. We went back to Little Italy the next night to a restaurant and tried to imagine ourselves in Godfather 2. “Tell Harters, it was only business. I always liked him”

9 Likes