Sooo…it seems I have arthritis/osteoarthritis on the top of my right foot, possibly aggravated by my treadmilling for the past couple of months. Figures, try to get a bit healthier by regular daily walking and screw something else up. 
So I’m waiting for a podiatrist referral and hoping an insert will help. I’m wearing New Balance sneakies all the time now, but maybe not enough support. Will see. This whole getting old thing sucks sometimes.
ANYWAY, dinner changed a bit after I got home, as an ingredient I was going to use was icky. I marinated a large b/s chicken breast in orange juice, roasted garlic, minced fresh rosemary and thyme, honey, and Dijon mustard for about an hour. Then reduced the marinade and spooned some over the chicken that had already been baking for about 20 minutes.
Roasted baby potatoes tossed with olive oil and Spicewalla’s Honey and Herb seasoning blend and steamed broccoli alongside.
