What's For Dinner #114 - the 1st Quarter Century Edition - January 2025

Cooking Discussions Cooking, Cookbooks, Ingredients
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Happy New Year! :confetti_ball:

I never seem to keep up with WFD but try to make a valiant effort for the new year.

Pinchos maduros again, which I was supposed to make on January 1st

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Pigeon peas in coconut milk

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