What's For Dinner #114 - the 1st Quarter Century Edition - January 2025

Smoked salmon radiattore based on an Elle Republic creamy smoked salmon pasta with dill recipe.

Armenian Salad

Armenian lentils with apricots based on this recipe

ARMENIAN - Winter 2025 (Jan-Mar) Cuisine of the Quarter

@ernie_in_berkeley , the Armenians make a soup similar to chicken avgolemono soup and Yiouvarlakia, and their choreg is their version of tsoureki. Lots of dishes with similar etymological roots. Understandably, similar histories in some ways.

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